Imagine combining two of the most loved comfort foods: cheesy mac and cheese and savory pepperoni pizza. Quick Pepperoni Pizza Mac and Cheese is the ultimate recipe that brings these two favorites together. This dish is perfect for busy weeknights or whenever you’re craving a fun, family-friendly meal.

Why You’ll Love Quick Pepperoni Pizza Mac and Cheese

This recipe is a delicious twist on classic mac and cheese. Here’s why it’s worth trying:

• One-Pot Wonder: Cook everything in one pot for minimal cleanup.
• Quick and Easy: Ready in under 30 minutes.
• Customizable: Add your favorite pizza toppings for extra flair.
• Kid-Friendly: A guaranteed crowd-pleaser for all ages.

Ingredients for Quick Pepperoni Pizza Mac and Cheese

Main Ingredients:

Ingredient	Quantity
Short pasta (macaroni, penne, etc.)	375 g (4-5 cups)
Chicken broth	2 cups
Milk	2.5 cups
Salt	1.5 tsp
Garlic powder	1/2 tsp
Oregano	1/2 tsp
Cheese (shredded)	3 cups (divided)
Pizza sauce	1.5 cups
Pepperoni slices	10-15

Step-by-Step Instructions

1. Preheat Your Oven

1. Set your oven to 400°F (200°C).
2. Prepare an oven-safe dutch oven or pot for cooking and baking.

2. Cook the Pasta

1. Add the pasta, chicken broth, milk, salt, garlic powder, and oregano to the pot.
2. Bring the mixture to a boil over medium heat.
3. Reduce the heat to a simmer and cook, stirring occasionally, for 10-12 minutes or until the pasta is al dente.

3. Add Cheese

1. Stir 1.5 cups of shredded cheese into the pasta until fully melted and creamy.

4. Assemble the Pizza Mac and Cheese

1. Spread the pizza sauce evenly over the pasta mixture.
2. Sprinkle the remaining 1.5 cups of cheese on top.
3. Arrange the pepperoni slices over the cheese.

5. Bake and Broil

1. Bake the dish in the preheated oven for 10 minutes, or until the sauce is bubbly and the cheese is melted.
2. Broil for 1-2 minutes to crisp up the pepperoni and brown the cheese slightly.

6. Serve and Enjoy

1. Remove from the oven and let it cool slightly.
2. Serve warm and enjoy the fusion of mac and cheese with pizza flavors.

Tips for Perfect Pepperoni Pizza Mac and Cheese

• Use Fresh Ingredients: High-quality cheese and fresh pepperoni make a big difference.
• Don’t Overcook the Pasta: Keep it al dente, as it will continue cooking in the oven.
• Customize Toppings: Add olives, mushrooms, or bell peppers for a true pizza experience.

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Creative Variations

1. Vegetarian Option

• Swap pepperoni for sliced mushrooms, spinach, or roasted red peppers.

2. Spicy Twist

• Add a pinch of red pepper flakes or use spicy pepperoni.

3. Extra Creamy

• Stir in a splash of heavy cream with the cheese for added richness.

4. Gluten-Free

• Use gluten-free pasta and ensure your pizza sauce is gluten-free.

Serving Suggestions

• With a Side Salad: Pair with a simple Caesar or mixed greens salad.
• Garlic Bread: Serve alongside warm garlic bread for the ultimate comfort meal.
• As Leftovers: Reheat in the oven or microwave for a quick lunch or dinner.

Frequently Asked Questions

1. Can I use pre-shredded cheese?

Yes, but freshly shredded cheese melts better and gives a creamier texture.

2. Can I make this dish ahead of time?

Yes, assemble the dish and refrigerate before baking. Bake as directed when ready to serve.

3. How do I store leftovers?

Store in an airtight container in the refrigerator for up to 3 days.

4. Can I freeze this dish?

Freezing is possible, but the texture of the pasta may change slightly upon reheating.

5. What other toppings can I use?

Try sausage crumbles, diced onions, or jalapeños for a custom twist.

6. Can I use a different type of pasta?

Absolutely! Penne, shells, or rotini work well in this recipe.

Nutritional Information

Nutrient	Per Serving (Approx.)
Calories	~450
Protein	~20g
Fat	~15g
Carbohydrates	~55g
Fiber	~3g

Bring Comfort to Your Table

Quick Pepperoni Pizza Mac and Cheese combines two beloved comfort foods into one irresistible dish. It’s simple to make, bursting with flavor, and perfect for any occasion. Whether you’re feeding a family or treating yourself, this recipe guarantees smiles all around.

Ready to make your own? Gather your ingredients, preheat your oven, and get started on this delicious fusion dish today!

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