Boursin and Tomato Pasta Bake: A Comforting, Creamy Delight

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Few meals offer the same level of comfort as a warm, cheesy pasta bake straight from the oven. With minimal ingredients and maximum flavor, this Boursin and Tomato Pasta Bake is your next go-to recipe for cozy nights or quick weekday dinners. It’s a creamy, savory dish that brings together the rich flavors of Boursin cheese, sweet cherry tomatoes, and tender pasta in a single baking dish.

Why You’ll Love Boursin and Tomato Pasta Bake

This dish is not only incredibly delicious but also simple to make. Here are some reasons why you’ll want to add it to your recipe rotation:

  • Minimal Ingredients: Only a handful of pantry staples are required.
  • Quick and Easy: Prep and cooking take less than an hour.
  • Customizable: Add your favorite vegetables or protein to make it your own.
  • Family-Friendly: Kids and adults alike will love its creamy, tangy flavor.

Ingredients for Boursin and Tomato Pasta Bake

IngredientQuantity
Olive oil1-2 teaspoons
Boursin Cheese (plant-based or regular)1 block
Fusilli pasta1 cup (150 g)
Cherry tomatoes (tinned)1 14-oz tin (400 g)
Salt and pepperTo taste
Fresh water3/4 tin (refill of the empty tin)

Step-by-Step Instructions

1. Prepare Your Oven and Dish

  1. Preheat your oven to 390°F (200°C).
  2. Lightly grease an oven-safe baking dish with 1-2 teaspoons of olive oil to prevent sticking.

2. Assemble the Ingredients

  1. Place the block of Boursin cheese in the center of the greased dish.
  2. Spread the uncooked fusilli pasta evenly around the cheese block.
  3. Pour the tinned cherry tomatoes over the pasta, ensuring they cover it evenly.
  4. Refill the empty tomato tin 3/4 full with fresh water and add it to the dish to ensure the pasta cooks properly.

3. Bake the Dish

  1. Place the baking dish in the preheated oven.
  2. Bake for 20-25 minutes, or until the cheese is soft and partially melted, and the pasta is tender.

4. Stir and Serve

  1. Remove the dish from the oven and stir everything together with a wooden spoon or spatula until well combined.
  2. Season with salt and pepper to taste.
  3. Serve immediately for the best flavor and texture.

Tips for Making the Perfect Pasta Bake

  • Don’t Overbake: Check the pasta at the 20-minute mark to avoid overcooking.
  • Add Fresh Herbs: Garnish with fresh basil or parsley for an extra burst of flavor.
  • Include Protein: Add cooked chicken, shrimp, or tofu for a heartier meal.
  • Experiment with Veggies: Try adding spinach, mushrooms, or roasted red peppers for more texture and nutrients.

Nutritional Information

NutrientPer Serving (1/4th of the recipe)
Calories320
Protein10g
Fat18g
Carbohydrates30g
Fiber3g
Sodium320mg

Note: Nutritional values are approximate and may vary based on ingredient brands.

Serving Suggestions

  • With a Side Salad: Pair with a crisp green salad for a balanced meal.
  • Garlic Bread: Serve with warm, buttery garlic bread to soak up the creamy sauce.
  • Wine Pairing: Complement the dish with a light white wine like Sauvignon Blanc.

FAQs About Boursin and Tomato Pasta Bake

1. Can I use a different type of pasta?
Yes, any short pasta like penne, rigatoni, or farfalle works well.

2. What if I can’t find Boursin cheese?
You can substitute it with cream cheese, goat cheese, or a garlic and herb cheese spread.

3. Can I make this dish vegan?
Absolutely! Use a plant-based Boursin and ensure your pasta is egg-free.

4. How do I store leftovers?
Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave.

5. Can I freeze this pasta bake?
Yes, but it’s best to freeze before baking. Assemble the dish, cover tightly, and freeze for up to 2 months. Bake from frozen, adding an extra 10-15 minutes to the cooking time.

6. How can I make the sauce thicker?
Add a handful of grated Parmesan or an extra dollop of cream cheese before stirring.

Conclusion: Why You Should Try Boursin and Tomato Pasta Bake Tonight

This Boursin and Tomato Pasta Bake is the epitome of comfort food made easy. With its creamy texture, savory flavors, and customizable options, it’s a dish that will quickly become a household favorite. Perfect for weeknight dinners or special occasions, this recipe is as versatile as it is delicious.

Ready to experience the magic? Grab your ingredients and bake your way to pasta perfection tonight!

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Boursin and Tomato Pasta Bake: A Comforting, Creamy Delight


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  • Author: Clara
  • Total Time: 35 minutes
  • Yield: 4 servings

Description

Creamy, cheesy, and irresistibly comforting, this Boursin and Tomato Pasta Bake combines the savory flavors of Boursin cheese, sweet cherry tomatoes, and tender pasta. Perfect for cozy dinners or quick weeknight meals, it’s a one-dish recipe that the whole family will love.


Ingredients

  • 12 teaspoons olive oil (for greasing)
  • 1 block Boursin cheese (regular or plant-based)
  • 1 cup (150 g) fusilli pasta
  • 1 14-ounce tin (400 g) cherry tomatoes
  • 3/4 tin fresh water (use the empty tomato tin as a measure)
  • Salt and pepper to taste

Instructions

  1. Preheat the Oven:
    • Preheat your oven to 390°F (200°C). Grease an oven-safe baking dish with olive oil to prevent sticking.
  2. Assemble the Ingredients:
    • Place the block of Boursin cheese in the center of the dish.
    • Spread the uncooked fusilli pasta evenly around the cheese.
    • Pour the tinned cherry tomatoes over the pasta, ensuring it’s evenly distributed.
    • Fill the empty tomato tin 3/4 full with fresh water and add it to the dish. This will help cook the pasta.
  3. Bake the Dish:
    • Place the baking dish in the oven and bake for 20-25 minutes, or until the cheese is soft and partially melted, and the pasta is tender.
  4. Stir and Serve:
    • Remove the dish from the oven and stir everything together until well combined, creating a creamy sauce.
    • Season with salt and pepper to taste.
    • Serve immediately and enjoy!

Notes

  • Pasta Options: Substitute fusilli with penne, rigatoni, or farfalle if preferred.
  • Customize with Veggies: Add fresh spinach, mushrooms, or roasted red peppers before baking.
  • Protein Additions: Mix in cooked chicken, shrimp, or tofu for a heartier dish.
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Main Dish
  • Method: Baking
  • Cuisine: Italian-Inspired

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