Description
Experience the perfect balance of creamy, fruity, and crunchy in this no-bake Creamy Strawberry Crunch Cheesecake Delight. With layers of sweet strawberries, velvety cream cheese, and a crisp graham cracker crust, this dessert is as easy to make as it is to enjoy.
Ingredients
For the Crust:
- 2 cups graham cracker crumbs
- ½ cup unsalted butter, melted
For the Cream Cheese Layer:
- 2 cups cream cheese, softened
- 1 cup granulated sugar
- 1 teaspoon vanilla extract
- 2 cups heavy cream, whipped
For the Strawberry Mousse Layer:
- 1 cup strawberry preserves
- ½ cup freeze-dried strawberries, crushed
- ½ cup vanilla wafer crumbs
For Garnish:
- Fresh strawberries (as needed)
Instructions
Prepare the Crust
- Mix graham cracker crumbs and melted butter in a bowl until the texture resembles wet sand.
- Press the mixture into the bottom of a 9-inch springform pan, forming an even layer.
- Refrigerate the crust for 15–20 minutes to set.
2. Make the Cream Cheese Layer
- Beat cream cheese, granulated sugar, and vanilla extract in a large bowl until smooth and creamy.
- Fold in whipped heavy cream gently until fully combined.
- Spread half of the cream cheese mixture evenly over the chilled crust.
3. Add the Strawberry Mousse Layer
- Spread strawberry preserves over the first cream cheese layer.
- Top with the remaining cream cheese mixture, smoothing the surface with a spatula.
- Mix crushed freeze-dried strawberries and vanilla wafer crumbs in a small bowl and sprinkle over the top of the cheesecake.
4. Garnish and Chill
- Arrange fresh strawberries on top for an elegant finish.
- Cover with plastic wrap and refrigerate for at least 4 hours or overnight to allow the layers to set.
5. Serve and Enjoy
- Remove the cheesecake from the springform pan.
- Slice into even pieces and serve chilled for a refreshing dessert.
Notes
- Chilling Is Key: Ensure adequate chilling time for clean slices and set layers.
- Use Fresh Ingredients: Opt for fresh strawberries and high-quality preserves for the best flavor.
- Make It Your Own: Swap graham crackers with chocolate cookies or digestive biscuits for variety.
- Prep Time: 25 minutes
- Cook Time: 4 hours
- Category: Dessert
- Method: No-Bake
- Cuisine: American