Doritos Nacho Cheese Pizza Rolls: The Ultimate Snack Hack

Hi I'm Clara

Everyday Culinary Delights👩‍🍳

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There’s nothing quite like combining two of your favorite snacks into one epic creation. Doritos Nacho Cheese Pizza Rolls take the crispy, cheesy goodness of Doritos and mash it up with the savory flavors of pizza for a snack that’s bold, delicious, and incredibly fun to make. Whether you’re hosting a party, enjoying a game night, or just looking for a new way to satisfy your cravings, these pizza rolls are the perfect solution.

Why You’ll Love Doritos Nacho Cheese Pizza Rolls

These pizza rolls are a flavor-packed experience that’s as fun to eat as it is to make. Here’s why you’ll fall in love with them:

  • Customizable: Swap out ingredients to match your taste.
  • Easy to Make: Simple steps make this recipe beginner-friendly.
  • Party Favorite: Perfect for entertaining or satisfying a crowd.
  • Bold Flavors: The signature taste of Doritos elevates these pizza rolls to the next level.

Ingredients for Doritos Nacho Cheese Pizza Rolls

Here’s what you’ll need to whip up these delicious pizza rolls:


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Main Ingredients:

IngredientAmount
Doritos (any flavor)1 bag
Shredded mozzarella cheese1 cup
Pizza sauce1 cup
Cooked, crumbled sausage1 cup
Italian seasoning½ tsp
Optional: chopped peppers or onionsAs desired
Olive oil sprayAs needed
Tortillas or pizza doughEnough for rolling

Step-by-Step Instructions

1. Prepare the Doritos Crust

  1. Keep the Doritos sealed in their bag and crush them into small pieces using your hands or a rolling pin.
  2. Once crushed, pour them into a shallow bowl for easy coating later.

2. Make the Filling

  1. In a mixing bowl, combine the shredded mozzarella cheese, pizza sauce, crumbled sausage, and Italian seasoning.
  2. If you’d like to add chopped peppers or onions, mix them in at this stage.

3. Assemble the Rolls

  1. Take a tortilla or a piece of pizza dough and place about 2 tablespoons of filling in the center.
  2. Roll it tightly, folding the edges inward to secure the filling.

4. Coat the Rolls

  1. Lightly spray each roll with olive oil.
  2. Roll each one in the crushed Doritos until fully coated.

5. Bake to Perfection

  1. Arrange the coated rolls on a baking tray lined with parchment paper.
  2. Bake at 400°F (200°C) for 12-15 minutes, or until the rolls are golden brown and crispy.

6. Serve and Enjoy

  1. Let the pizza rolls cool slightly before serving.
  2. Pair them with extra pizza sauce for dipping, and watch them disappear!

Tips for Perfect Pizza Rolls

  • Use Fresh Ingredients: Fresh mozzarella and high-quality sausage enhance the flavor.
  • Don’t Overfill: Too much filling can make the rolls difficult to seal.
  • Try Different Doritos Flavors: Experiment with flavors like Cool Ranch or Spicy Sweet Chili for a unique twist.
  • Bake Evenly: Arrange the rolls with space between them to ensure even cooking.

Why This Recipe Works

  • Crunchy Coating: The crushed Doritos add a unique, flavorful crunch.
  • Savory Filling: Classic pizza ingredients ensure each bite is satisfying.
  • Versatile: Easily customize with different meats, veggies, or cheeses.

Nutritional Information

Here’s an approximate breakdown per pizza roll (based on 12 rolls):

NutrientAmount per Roll
Calories120
Total Fat6g
Saturated Fat2g
Sodium180mg
Total Carbohydrates12g
Protein5g

Serving Suggestions

  • As an Appetizer: Arrange on a platter with marinara sauce and ranch dressing.
  • Snack Time: Pair with a fizzy soda or iced tea for a quick bite.
  • Party Spread: Include alongside wings, sliders, and chips for the ultimate snack table.

FAQs About Doritos Nacho Cheese Pizza Rolls

1. Can I make these ahead of time?
Yes! Assemble the rolls and store them in the refrigerator for up to 12 hours before baking.

2. Can I use a different type of cheese?
Absolutely! Cheddar, provolone, or a pizza blend all work well.

3. Are there vegetarian options?
Replace the sausage with a plant-based alternative or extra veggies like mushrooms and spinach.

4. Can I fry these instead of baking?
Yes, frying adds an extra layer of crunch, but it will increase the calorie count.

5. How do I store leftovers?
Store in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or air fryer for best results.

6. Can I freeze these rolls?
Yes, freeze the assembled rolls (before baking) on a tray, then transfer to a freezer bag. Bake from frozen, adding a few extra minutes to the cooking time.

Closing Thoughts and Call to Action

Doritos Nacho Cheese Pizza Rolls are more than just a snack—they’re a culinary adventure that combines bold flavors with a satisfying crunch. Perfect for parties, game days, or a fun family night, these rolls are sure to impress everyone who tries them.

Now it’s your turn to bring this recipe to life! Gather your ingredients, follow these easy steps, and enjoy the magic of homemade pizza rolls with a Doritos twist. For more creative snack ideas, check out this guide to ultimate party snacks. Happy snacking!


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Doritos Nacho Cheese Pizza Rolls: The Ultimate Snack Hack


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  • Author: Clara
  • Total Time: 30 minutes
  • Yield: 12 rolls

Description

Doritos Nacho Cheese Pizza Rolls are the ultimate snack hack, blending the crunch and flavor of Doritos with the cheesy, savory goodness of pizza. Perfect for game days, parties, or anytime cravings hit, these rolls are easy to make and guaranteed to be a crowd-pleaser.


Ingredients

Main Ingredients:

  • 1 bag of Doritos (Nacho Cheese flavor, or your favorite variety)
  • 1 cup shredded mozzarella cheese
  • 1 cup pizza sauce
  • 1 cup cooked, crumbled sausage (or your choice of protein)
  • ½ teaspoon Italian seasoning
  • Optional: chopped peppers or onions
  • Olive oil spray
  • Tortillas or pizza dough (enough for rolling)

Instructions

Prepare the Doritos Crust:

  1. Crush the Doritos into small crumbs by sealing the bag and using your hands or a rolling pin.
  2. Pour the crushed Doritos into a shallow bowl for coating later.

2. Make the Filling:

  1. In a mixing bowl, combine shredded mozzarella cheese, pizza sauce, crumbled sausage, Italian seasoning, and optional vegetables like peppers or onions. Mix well.

3. Assemble the Rolls:

  1. Lay out a tortilla or pizza dough and place 2 tablespoons of the filling in the center.
  2. Roll it tightly, folding in the edges as you go to secure the filling.

4. Coat the Rolls:

  1. Lightly spray each roll with olive oil to help the Doritos adhere.
  2. Roll each prepared roll in the crushed Doritos, pressing lightly to ensure an even coating.

5. Bake:

  1. Preheat your oven to 400°F (200°C).
  2. Place the coated rolls on a parchment-lined baking tray, spacing them apart.
  3. Bake for 12-15 minutes, or until golden and crispy.

6. Serve:

  1. Let the pizza rolls cool slightly before serving.
  2. Pair with extra pizza sauce or ranch dressing for dipping. Enjoy!

Notes

  • Customizable Fillings: Try adding pepperoni, mushrooms, or spinach for a twist.
  • Doritos Variations: Experiment with flavors like Cool Ranch or Spicy Nacho for different taste profiles.
  • Storage: Store leftovers in an airtight container in the refrigerator for up to 3 days and reheat in the oven or air fryer for best results.
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Snack, Appetizer
  • Method: Baking
  • Cuisine: American

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