Description
Doritos Nacho Cheese Pizza Rolls are the ultimate snack hack, blending the crunch and flavor of Doritos with the cheesy, savory goodness of pizza. Perfect for game days, parties, or anytime cravings hit, these rolls are easy to make and guaranteed to be a crowd-pleaser.
Ingredients
Main Ingredients:
- 1 bag of Doritos (Nacho Cheese flavor, or your favorite variety)
- 1 cup shredded mozzarella cheese
- 1 cup pizza sauce
- 1 cup cooked, crumbled sausage (or your choice of protein)
- ½ teaspoon Italian seasoning
- Optional: chopped peppers or onions
- Olive oil spray
- Tortillas or pizza dough (enough for rolling)
Instructions
Prepare the Doritos Crust:
- Crush the Doritos into small crumbs by sealing the bag and using your hands or a rolling pin.
- Pour the crushed Doritos into a shallow bowl for coating later.
2. Make the Filling:
- In a mixing bowl, combine shredded mozzarella cheese, pizza sauce, crumbled sausage, Italian seasoning, and optional vegetables like peppers or onions. Mix well.
3. Assemble the Rolls:
- Lay out a tortilla or pizza dough and place 2 tablespoons of the filling in the center.
- Roll it tightly, folding in the edges as you go to secure the filling.
4. Coat the Rolls:
- Lightly spray each roll with olive oil to help the Doritos adhere.
- Roll each prepared roll in the crushed Doritos, pressing lightly to ensure an even coating.
5. Bake:
- Preheat your oven to 400°F (200°C).
- Place the coated rolls on a parchment-lined baking tray, spacing them apart.
- Bake for 12-15 minutes, or until golden and crispy.
6. Serve:
- Let the pizza rolls cool slightly before serving.
- Pair with extra pizza sauce or ranch dressing for dipping. Enjoy!
Notes
- Customizable Fillings: Try adding pepperoni, mushrooms, or spinach for a twist.
- Doritos Variations: Experiment with flavors like Cool Ranch or Spicy Nacho for different taste profiles.
- Storage: Store leftovers in an airtight container in the refrigerator for up to 3 days and reheat in the oven or air fryer for best results.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Snack, Appetizer
- Method: Baking
- Cuisine: American