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Easy Air Fryer Peanut Butter Cookies: A Quick and Delicious Treat


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  • Author: Clara
  • Total Time: 18 minutes
  • Yield: 12 cookies

Description

Soft, chewy, and packed with nutty sweetness, these Easy Air Fryer Peanut Butter Cookies are a quick treat that delivers classic flavors with modern convenience. Ready in minutes, they’re perfect for satisfying your sweet tooth without preheating an oven.


Ingredients

  • 1/2 cup (120 g) creamy peanut butter
  • 1/4 cup (50 g) granulated sugar
  • 1/4 cup (50 g) brown sugar, packed
  • 1 large egg
  • 1/2 teaspoon vanilla extract
  • 1/2 cup (65 g) all-purpose flour
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon salt

Instructions

  • Prepare the Dough:
    • In a medium bowl, mix peanut butter, granulated sugar, and brown sugar until smooth and creamy.
    • Add the egg and vanilla extract, stirring until well incorporated.
    • In a separate bowl, whisk together the flour, baking soda, and salt.
    • Gradually add the dry ingredients to the peanut butter mixture, stirring until a cohesive dough forms.
  • Shape the Cookies:
    • Scoop 1 tablespoon of dough and roll it into a ball.
    • Flatten slightly with your hands and press a crisscross pattern onto the top using a fork for the classic peanut butter cookie look.
  • Preheat the Air Fryer:
    • Preheat your air fryer to 325°F (160°C) for 2-3 minutes.
  • Cook the Cookies:
    • Line the air fryer basket with parchment paper.
    • Place cookies in a single layer, leaving space for them to expand.
    • Air fry in batches for 6-8 minutes or until the edges are lightly golden.
  • Cool and Serve:
    • Allow cookies to cool in the air fryer basket for 2 minutes, then transfer to a wire rack to cool completely.
    • Serve warm or store in an airtight container for up to a week.

Notes

  • Peanut Butter Choice: Creamy peanut butter works best for a smooth dough. Avoid natural peanut butter, as its oil separation can alter the texture.
  • Batch Cooking: Cook cookies in batches to avoid overcrowding the air fryer basket.
  • Custom Add-Ins: Add chocolate chips, chopped peanuts, or a sprinkle of sea salt for extra flavor.
  • Freezing Dough: Freeze pre-rolled cookie dough balls for up to 3 months and air fry directly from frozen, adding 1-2 minutes to the cooking time.
  • Prep Time: 10 minutes
  • Cook Time: 8 minutes
  • Category: Dessert
  • Method: Air Fryer
  • Cuisine: American