Description
Easy Cheeseburger Tater Tot Casserole is the perfect solution for busy weeknights. Combining the juicy flavors of a cheeseburger with crispy golden tater tots, this casserole is comforting, delicious, and a guaranteed hit with the whole family. Quick to prepare and packed with flavor, it’s a meal you’ll want to make on repeat!
Ingredients
Main Ingredients:
- 1 lb ground beef
- 2 tbsp Worcestershire sauce
- 10.5 oz cheddar cheese condensed soup
- 8 oz sour cream
- ¾ cup bacon (cooked and chopped)
- ½ cup milk
- 2 cups shredded cheddar cheese
- 32 oz frozen tater tots (keep frozen)
Seasonings:
- 1 tsp garlic powder
- 1 tsp salt
- ½ tsp black pepper
Instructions
- Preheat the Oven
- Preheat your oven to 350°F (175°C).
- Lightly grease a 9×13-inch baking dish with nonstick cooking spray.
- Cook the Ground Beef
- Heat a large skillet over medium-high heat.
- Add the ground beef and cook, stirring frequently, until browned.
- Drain any excess grease.
- Season the Beef
- Add Worcestershire sauce, garlic powder, salt, and black pepper to the cooked beef.
- Stir to evenly coat the beef with seasonings.
- Make the Cheeseburger Mixture
- To the skillet with seasoned beef, add cheddar cheese condensed soup, sour cream, chopped bacon, and milk.
- Mix thoroughly to combine, creating a creamy, cheesy sauce.
- Assemble the Casserole
- Spread the beef mixture evenly in the prepared baking dish.
- Add frozen tater tots and shredded cheddar cheese.
- Use a spatula to gently mix until the tater tots are evenly coated.
- Bake the Casserole
- Spread the mixture evenly in the pan to ensure uniform baking.
- Bake in the preheated oven for 40–45 minutes, or until the edges are bubbling and the tater tots are golden and crispy.
- Serve and Garnish
- Let the casserole cool for a few minutes before serving.
- Garnish with extra bacon bits, shredded cheese, or fresh chives for added flavor and presentation.
- Serve warm and enjoy!
Notes
- Use lean ground beef to reduce grease.
- Pre-bake tater tots for extra crispiness if desired.
- Customize the cheese with mozzarella or Monterey Jack for a unique flavor.
- Add diced vegetables like bell peppers or mushrooms for a nutritional boost
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American