Description
Delight your guests this Thanksgiving with Pumpkin Oreo Balls! These bite-sized treats combine crushed Oreos, creamy pumpkin, and warm spices, all wrapped in a luscious white chocolate coating. Simple to make and absolutely irresistible, they’re perfect for festive gatherings or gifting.
Ingredients
- 1 package (15 oz) Oreo cookies
- 8 oz cream cheese, softened
- 1 cup pumpkin puree
- 1 teaspoon pumpkin pie spice
- 2 cups white chocolate chips
- 1 tablespoon coconut oil
Instructions
- Crush the Oreos
- Place Oreo cookies in a food processor and pulse until fine crumbs form.
- Alternatively, place cookies in a zip-top bag and crush them with a rolling pin.
- Mix the Filling
- In a large mixing bowl, combine the crushed Oreos with softened cream cheese.
- Add pumpkin puree and pumpkin pie spice, mixing until smooth and fully combined.
- Shape the Balls
- Scoop out small portions of the mixture and roll them into 1-inch balls.
- Place the balls on a baking sheet lined with parchment paper.
- Chill the Balls
- Refrigerate the balls for 30 minutes to firm them up.
- Melt the White Chocolate
- Combine white chocolate chips and coconut oil in a microwave-safe bowl.
- Heat in 30-second intervals, stirring in between, until fully melted and smooth.
- Dip and Coat
- Use a fork or dipping tool to lower each chilled ball into the melted white chocolate, ensuring it is fully coated.
- Let excess chocolate drip off, then place the coated ball back on the parchment-lined sheet.
- Set the Chocolate
- Let the chocolate coating harden at room temperature or refrigerate until firm.
- Serve or Store
- Once set, serve immediately or store in an airtight container in the refrigerator.
Notes
- Use room-temperature cream cheese for easier mixing.
- Customize with toppings like crushed nuts, sprinkles, or a drizzle of dark chocolate.
- These can be made up to 3 days in advance and stored in the refrigerator.
- For longer storage, freeze in an airtight container for up to 2 months.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American