Description
Treat your guests to this decadent Rich Chocolate Cheesecake Party Dip! Creamy, chocolaty, and irresistible, it’s the perfect sweet dip for fruits, cookies, pretzels, or any party treat. Quick to make and endlessly customizable, this dip will be the life of your next gathering!
Ingredients
- 1 cup dark chocolate chips
- 8 ounces cream cheese, softened
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- Optional dippers: strawberries, pretzels, graham crackers, cookies, or marshmallows
Instructions
- Melt the Chocolate
- Place the dark chocolate chips in a microwave-safe bowl.
- Microwave in 30-second intervals, stirring between each, until fully melted and smooth.
- Mix with Cream Cheese
- In a large mixing bowl, combine the softened cream cheese and melted chocolate.
- Use a hand mixer to blend until smooth and creamy.
- Add Sweetener and Flavor
- Gradually mix in the powdered sugar while continuing to blend.
- Add the vanilla extract and mix until well combined.
- Serve and Enjoy
- Transfer the dip to a serving bowl.
- Arrange your favorite dippers around the bowl for a stunning presentation.
- Serve immediately or refrigerate until ready to serve.
Notes
- Ensure the cream cheese is at room temperature for a silky-smooth texture.
- For added flair, sprinkle with chocolate shavings, crushed nuts, or mini marshmallows.
- Leftovers can be stored in an airtight container in the fridge for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 2 minutes
- Category: Dessert
- Method: No-cook
- Cuisine: American