Description
Elevate your dessert game with Sweet Matcha Cheesecake Bites—a no-bake treat that combines creamy, nutty, and tangy flavors in bite-sized perfection. These vibrant green cheesecake bites are a crowd-pleaser, with the subtle bitterness of matcha and the crunch of pistachios enhancing their allure. Perfect for parties, afternoon treats, or as a unique addition to your dessert table!
Ingredients
For the Cheesecake Bites:
- 16 ounces whipped topping (1 carton)
- 3.4 ounces instant pistachio pudding mix
- 6–7 drops green food coloring (optional)
- 3 cups miniature marshmallows
- 20 ounces pineapple tidbits (undrained)
- ½ cup chopped pistachios or walnuts
Optional Garnish:
- Extra whipped topping (as desired)
- Additional nuts (as desired)
Instructions
- Prepare the Base Mixture:
- In a large mixing bowl, combine the whipped topping and instant pistachio pudding mix.
- Stir until the pudding mix is fully incorporated, creating a smooth and creamy mixture.
- Add Color (Optional):
- For a brighter green hue, add 6–7 drops of green food coloring.
- Mix thoroughly until the color is evenly distributed.
- Fold in Marshmallows and Pineapple:
- Gently fold in the miniature marshmallows.
- Add the undrained pineapple tidbits and mix until all ingredients are well combined.
- Chill the Mixture:
- Cover the bowl with plastic wrap and refrigerate for at least 2 hours to allow the flavors to meld and the mixture to firm up.
- Shape the Cheesecake Bites:
- Once chilled, use a spoon or cookie scoop to form bite-sized portions.
- Place the portions on a serving tray lined with parchment paper.
- Garnish and Serve:
- Before serving, top each bite with a dollop of extra whipped topping, if desired.
- Sprinkle chopped pistachios or walnuts over the top for added texture and presentation.
Notes
- To enhance the matcha flavor, add 1 teaspoon of matcha powder to the whipped topping.
- These bites are best served chilled, straight from the refrigerator.
- Adjust sweetness by reducing the marshmallows or using unsweetened whipped topping.
- Prep Time: 15 minutes
- Cook Time: 2 hours
- Category: Dessert
- Method: No-Bake
- Cuisine: Fusion